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Our giant-sized Regioni D'Italia fusilli is crafted in Naples of durum wheat semolina, cut from traditional bronze dies and slow-dried in an optimal environment. A premium-quality artisan pasta with a gourmet texture and truly delicious flavor, its extra-large fusilli shape is ideal for pairing with thick, rich and creamy sauces in baked Italian casseroles.
- 17.6 oz.
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- Returns are eligible within 60 days from the date of purchase. Please see our Return Policy for more information.
- Gift Cards and Alcohol excluded from returns; see full Return Policy for details.
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