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La Torinese Woodberry Colomba

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SKU: 647672
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Baked fresh in Italy with candied woodberries, slivered almonds and pearl sugar, this large cake is tied with a bow and ready to gift. "Colomba," the Italian word for dove, is naturally leavened like panettone and traditionally served at Easter. Perfect at Easter brunch or after a meal, this buttery dessert bread is expertly crafted with premium ingredients for citrusy sweetness. La Torinese has baked authentic Italian cakes in Turin since 1932.
  • Made with naturally-leavened dough, candied woodberries and icing
  • Contains wheat, egg, milk and tree nuts
  • Available in additional flavors, sold separately
    • 26.4 oz.

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