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Fishwife Cantabrian Anchovy Fillets in Olive Oil

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SKU: 647264
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Fishwife's artisan anchovies are wild-caught with seine nets by Cantabrian fisherman, salt-cured for months and hand-packed in premium Spanish olive oil. Indulgently rich, tender and buttery, these tinned anchovies are transcendent in a pasta sauce, atop a green salad or served alongside good bread. Reclaiming a misused word with their brand name, female-founded Fishwife brings ethically-sourced gourmet "conservas" to your serving platters.
  • Made of Cantabrian anchovies, organic extra-virgin olive oil and salt
  • MSC certified
  • Contains fish
  • Available in additional varieties, sold separately
    • 1.73 oz.

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