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Talatta Anchovy Fillets in Pure Olive Oil
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A must for authentic Caesar salad, these Talatta anchovies come from Sciacca in Sicily. Packed in a glass jar with olive oil and sea salt, these preserved fillets are little powerhouses of umami flavor. Try mincing them into pasta sauce, scattering them atop pizza, or even blending them into a Bloody Mary.
- 3.3 oz.
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- Returns are eligible within 60 days from the date of purchase. Please see our Return Policy for more information.
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