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These dense and crunchy Walker's shortbread biscuits are made in the Scottish Highlands, and are delicious with coffee, tea or a cold glass of milk. Crafted with pure creamery butter, each crumbly cookie is baked using the original family recipe that Joseph Walker perfected in 1898. The essence of Scottish tradition and taste, Walker's is celebrated as the world's finest shortbread.
- 4.7 oz.
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