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Gather friends and family to share a communal meal of authentic Swiss Castle gorgonzola fondue. Following a traditional Swiss recipe, a blend of wine, brandy and spices are mixed into creamy blue cheese, emmental and gruyere cheeses to create a gourmet comfort food. A cozy main dish or fun appetizer, this heat-and-serve fondue is perfect alongside chunks of toasted bread, tart apples, veggies or crackers.
- 14 oz.
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