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Shirakiku Gluten Free Japanese Soy Sauce

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SKU: 627021
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Shirakiku's gluten-free tamari soy sauce is traditionally brewed and carefully aged in accordance with strict Japanese culinary standards. The result is a perfectly balanced fermented flavor with a smoother savory taste than wheat-brewed soy sauces. A versatile Asian condiment that enhances the flavor profile of a wide range of dishes, this umami-rich stir-fry sauce is equally wonderful as a marinade, dressing ingredient and tableside dip.
  • Made with soybeans
  • Non GMO
  • Contains soy
  • Available in additional flavors, sold separately
    • 6.76 oz.

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