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Created in small batches, Saclà uses Northern Italian traditions to craft their Roman-style alfredo pasta sauce. Made with Grana Padano cheese and Pecorino Romano, this classic sauce is typically lighter and less creamy than the standard version. It's a delicious companion to seafood, chicken and vegetables with richness and intensity. A certified B-Corp company, Saclà has been crafting authentic Italian foods with a conscience for 75 years.
- 14.5 oz.
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