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Lodge Cast Iron 6c Cornstick Pan

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SKU: 622937
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Crafted of Lodge's famous cast iron, this fun baking pan transforms any cornbread batter into six crispy, golden "cornstick" bites with textured corncob shapes. First created by Lodge in the 1950s, this bakeware classic now features petite feet to prevent spills and convenient side handles. Offering unmatched heat retention and distribution, this heirloom-quality pan bakes dippable polenta or cornbread sticks with always consistent results.
  • Made of cast iron
  • Makes 6 cornbread sticks
  • 2 handles
  • No seasoning required
  • Oven safe up to 500°F
  • Suitable for use with metal utensils
  • Not intended for stovetop use
  • Always gradually preheat your cast iron cookware for approx. 4-5 minutes before adding any food
  • Always use caution when handling hot cookware
  • Allow to cool completely before washing
  • Hand wash with hot water and a stiff brush, soap optional, rinse and dry completely; rub with light coat of vegetable oil after every wash to maintain seasoning; metal scouring pads not recommended; not dishwasher safe
    • 6"W x 14.13"L x 1.13"H

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