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Jacobsen's kosher sea salt is infused with fresh rosemary to create this wonderfully herbaceous seasoning. A versatile cooking ingredient and fine finishing touch, this versatile rosemary salt brings a citrusy flavor to savory roasted lamb, Italian pastas, focaccia bread, sweet shortbread cookies and a wide variety of everyday dishes. Founded in 2011, Jacobsen harvests bright and briny sea salt from the pristine waters of Oregon's Netarts Bay.
- 3.5 oz.
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- Gift Cards and Alcohol excluded from returns; see full Return Policy for details.
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