This mini holiday panettone is crafted by Balocco in Italy with fresh milk, free-range eggs and chocolate chips in accordance with a traditional family recipe. Cooled upside down for eight hours, this naturally leavened cake is packed in a gift box with a handle. Delicious as is, we recommended serving it warm with a scoop of mascarpone cream or gelato. Family-owned Balocco has baked the finest Italian desserts for three generations.
- 3.52 oz. each
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